From the Weston Price Foundation
Our milk-based formula takes account of the fact that human milk is richer in whey, lactose, vitamin C, niacin, and long-chain polyunsaturated fatty acids compared to cow’s milk but leaner in casein (milk protein). The addition of gelatin to cow’s milk formula will make it more digestible for the infant. Use only truly expeller-expressed oils in the formula recipes, otherwise they may lack vitamin E.
The ideal milk for baby, if he cannot be breastfed, is clean, whole raw milk from old-fashioned cows, certified free of disease, that feed on green pasture. For sources of good quality milk, see www.realmilk.com or contact a local chapter of the Weston A. Price Foundation.
If the only choice available to you is commercial milk, choose whole milk, preferably organic and unhomogenized, and culture it with a piima or kefir culture to restore enzymes (available from G.E.M. Cultures 253-588-2922.
We bring you minimally processed Organic Whole Milk from grass-fed cows on small family farms in the heartland of America. Milk in its most natural state. Better for the cows, your family, & our planet. You’ll taste the difference!
Kalona SuperNatural™ Organic Whole Milk honors your commitment to your healthy household and planet:
Non-homogenized (Cream top)
Grass-fed
Small family farms
Regenerative farming methods
Low-temp pasteurized
USDA Certified Organic
Kosher Certified
Sacred Cow helpful resources.
We raise your animals in a caring and sustainable way to provide you with an high quality product.
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Choose the pasture-raised products your family needs.
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Come out to the farm and pick up your order on your scheduled pickup day. Enjoy!
Find a regenerative farm near you!
To promote, facilitate and accelerate the global transition to regenerative food, farming and land management for the purpose of restoring climate stability, ending world hunger and rebuilding deteriorated social, ecological and economic systems.
Cows that eat only grass produce more nutrient-rich milk. 100% grassfed organic dairy has significantly more omega-3s–the essential fatty acids that contribute to brain and eye health, especially in children. There is also a better balance of omega-6 to omega-3 in 100% grass-fed dairy–helping bring people’s ratio closer to the 2: 1 ratio considered optimal for human health. CLAs (conjugated linoleic acids)–the healthy fats known for their evidence-based benefits–are highest in 100% grassfed dairy.
We choose to leave the milkfat levels exactly as they are on the day of milking – giving you the weekly seasonal benefit of full fat. The bonus to all this nutritious goodness is that 100% grass-fed milk/yogurt tastes so creamy and rich and delicious!
*These statements have not been evaluated by the FDA. These methods are not intended to diagnose, treat, cure, or prevent any disease.
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